fruit cake

this week in home ec we made a fruit cake and I am going to give you the recipe.

2 cups of dried fruit.

2 cups of cold water.

2 tspn of bicarb soda.

2 tbspn of butter.

4 cups of SR flour.

2 cups of castor sugar.

2 eggs.

1. Put dried fruit and water into saucepan place on oven and bring to boil

2. Mix flour and sugar together

3. Take boiled fruit off heat and allow to cool a little

4. Put bicarb and butter in fruit mix

5. Add flour + sugar to fruit. Mix together and then mix in eggs.

6. Place in greased baking tins

7. Cook 40-50 minutes at 180c

Cut up and enjoy.