this week in home ec we made a fruit cake and I am going to give you the recipe.
2 cups of dried fruit.
2 cups of cold water.
2 tspn of bicarb soda.
2 tbspn of butter.
4 cups of SR flour.
2 cups of castor sugar.
2 eggs.
1. Put dried fruit and water into saucepan place on oven and bring to boil
2. Mix flour and sugar together
3. Take boiled fruit off heat and allow to cool a little
4. Put bicarb and butter in fruit mix
5. Add flour + sugar to fruit. Mix together and then mix in eggs.
6. Place in greased baking tins
7. Cook 40-50 minutes at 180c
Cut up and enjoy.
